Monday, 8 February 2016

sticky 5 spice ribs

This is also nice on chicken but is extremely easy and tasty.

1kg pork ribs
3tbsp hoi sin sauce (blue dragon is 2 syns per tbsp)
2 tsp 5 spice powder
1/2 tsp baking powder

Boil the ribs for 20 minutes
meanwhile mix the remaining ingredients together.
Drain the pork ribs and rinse them under cold water and put in the slow cooker. pour over the sauce and coat the ribs then cook for 2-4 hours on high
or alternatively put the ribs in a sandwich bag with the marinate for 20 minutes then cook in the oven at 190degrees celcius for 20-30 minutes.
very very morish!

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