okay so this may not be 'chinese' but is a good accompaniment to the previous dishes i have posted.
2 handfuls fresh bean sprouts
1 tbsp mixed chopped coriander, mint and basil
1 large carrot shredded
4 large spring onions, thinly shredded
1/4 head of white cabbage finely shredded
1 mild chilli finely chopped
1tsp soy sauce
1tsp fresh squeezed lime juice (or white vinegar)
pinch of sweetener
the key to this dish is balance, if you like it sweeter, add more sweetener if you prefer it more sour leave out the sweetener and so on.
toss all together and you are ready to go!
No comments:
Post a Comment